{"id":275,"date":"2019-09-25T17:09:26","date_gmt":"2019-09-25T15:09:26","guid":{"rendered":"http:\/\/2sisdigital.com\/proamazonia\/?page_id=275"},"modified":"2020-12-10T06:21:54","modified_gmt":"2020-12-10T11:21:54","slug":"cacao-sostenible","status":"publish","type":"page","link":"https:\/\/www.proamazonia.org\/en\/produccion-sostenible\/cacao-sostenible\/","title":{"rendered":"SUSTAINABLE COCOA"},"content":{"rendered":"

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SUSTAINABLE COCOA<\/a><\/div><\/div>
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PROAmazon\u00eda promotes forest conservation; through sustainable, deforestation-free production. In the case of cocoa, work is being undertaken on building a regional platform that includes associative strengthening and the implementation of traceability and certification systems. In order to improve the quality of Amazonian cocoa we support the evaluation and repowering of key collection centers and foster strategic alliances with national and international markets.<\/p>\n

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